Recipes

BBQ Elotes | Vegan, Dairy-Free
This classic Latin American dish features our coconut oil and coconut butter for a divine dairy-free duo.

Empanada Dipping Sauce
A tangy and delicious sauce perfect for all necessary dipping. Whole30 compliant, Vegan, Dairy-free.

Summer Fruit Platter with Coconut Dipping Sauce
Artisana spreads become dipping sauces for a gorgeous summer fruit display

Dairy-Free Caesar Dressing | Whole30 Compatible
An easy-to-make and yummy dressing for all your salad desires. Whole30, Paleo, Dairy-free.

Coconut Butter-Dipped Strawberries
A delightful switch up from the usual chocolate-dipped strawberries! Vegan, gluten-free, no refined sugar.

Creamy Herb Potato Salad | Whole30, Vegan
A creamy, mayo-free and dairy-free way to enjoy the classic BBQ side dish.

Veggie Nori Wraps | Whole30, Vegan
A fish-free way to enjoy a nori handroll, with a delicious almond filling.

Lemony, Creamy Zoodle Salad
A bright, refreshing side salad that's compatible for vegan and paleo lifestyles.

Chia Breakfast Pudding | Whole30, Vegan
No sweeteners needed in this delicious plant-based, Whole30 Compatible breakfast.

Butternut Squash Tacos with Jalapeno-Lime Dressing | Whole30, Vegan
A tasty grain-free way to enjoy vegan tacos, plus it comes with a sauce you won't forget!

Thai-Style Green Curry | Whole30, Paleo
A satisfying Thai-style curry that's quick to make, satisfying and Whole30 compatible.

Chocolate Mousse Cupcakes | Vegan
Lightly sweet with a surprise center of velvety chocolate "mousse".

Vegan Ranch Dressing with Hemp Butter
A dairy-free, egg-free way to enjoy the classic flavors of Ranch Dressing.

Mushroom Gravy | Whole30 Compatible
Delicious, homemade, creamy gravy - just in time for your dairy-free holidays!

DIY Cashew Mylk
Out of your usual packaged almond milk? Try making your own nut mylk at home with this easy recipe.

Vegan Tea Cookies with Coconut and Gingerbread Spices
These cookies come with all the perks: vegan and gluten-free, chewy with crisp edges, and no cane sugar. This is something we can say YES to.

Thai-Inspired Cashew Salad Dressing
This tangy but sweet dressing is vegan, paleo and can easily be made Whole30 compatible.

Spaghetti Squash Ramen | Whole 30 Friendly
A super creamy thom-kha style broth makes this ramen a winter delight!

Frosted Gingerbread Cookies | Paleo and Vegan
These gingerbread cookies are a crispy AND chewy delight for paleo, vegan and gluten-free folks alike.

Inside Out Chocolate Coconut Butter Cups
These inside out cups are a new spin on classic chocolate cups.

Tahini-Date Oatmeal Cookies
We used dates instead of raisins in these oatmeal cookies and added some oomph with our tahini.

Kid-Friendly Almond Chia Pudding
Here's a super simple, easy to measure, and fun to mix recipe that even the littlest littles will love making AND eating.

Paleo Gingerbread
This paleo version of a gingerbread includes pumpkin for additional seasonal flavor and flair. Top with melted coconut butter for gorgeous icing.

Cranberry + Gingerbread Coconut Butter Cups
This new take on the old PB cups uses cranberry sauce and Gingerbread Pecan Butter on the inside, and Coconut Butter on the outside! Hello, Holidays.

Tahini Chocolate Caramels | Vegan, GF, Paleo
Tahini and chocolate is coming into its own. The often overlooked pairing is an absolute and unexpected delight in cookies and other desserts.

Coconut Butter Keto Cups
These three ingredient chocolate coconut butter cups are a wonderful treat for the keto lifestyle, plus they're vegan and paleo!

Gingerbread Pecan Butter and Cranberry Jelly Sandwich
This sandwich isn't your average PB&J at all! We combined our Gingerbread Pecan Butter with a delicious cranberry-apple jam for a sandwich that tastes like the holidays! Vegan and free of refined sugars.

Raw Persimmon Tart With Date Walnut Crust
Raw Persimmon Tart made with organic walnut butter. This tart is no bake, gluten free, vegan, and refined sugar free! The perfect treat for the holidays!