Crispy Tofu + Tahini Dipping Sauce | Dairy-free, Vegan

Ingredients

Dipping Sauce

• 2 heaping Tbsp Artisana Raw Organic Tahini

  Add To Cart

• 2 Tbsp maple syrup

• 2 Tbsp miso paste (chickpea or mellow white miso)

• 2 Tbsp water

Tofu Marinade

• 2 Tbsp tamari or soy sauce

• 2 Tbsp rice vinegar

• 2 Tbsp olive oil

• 2 tsp garlic powder

• 1 Tbsp nutritional yeast

• ¼ tsp freshly cracked black pepper

• ¼ tsp sea salt

• 6 Tbsp cornstarch

• 2 Tbsp plant-based milk

• 1 (16 oz) pack extra firm tofu, cut into one inch cubes

Coating

• ½ cup unhulled sesame seeds

• 2 Tbsp nutritional yeast

• ½ tsp sea salt

• ½ tsp freshly cracked black pepper

• ¼ tsp cayenne pepper